Gold Standard
for Food Safety
About Us
To be the leading provider of food safety services, ensuring that every food product is safe for
consumption and contributes to a healthier world
food safety is our top priority. We are dedicated to ensuring that every bite you take is safe,
nutritious, and of the highest quality. Our mission is to protect public health by providing
comprehensive
food safety solutions that meet the highest standards.
Personnel Management
- Managing personnel induction and food safety trainings through Gold Standard Portal
- Dedicated heirarchy For Smooth Operation & raises complaint within management top to bottom
Operation Management
Gold Standard Digital Portal
Management Commitment
Services
Our Services
Happy Clients
Audits
Hours Of Support
Dedicated Staff
Details
Gold Standard Pillars
Personnel Management
- Personnel Roles & Responsibility
- Personnel Health : Personnel Medication & Vaccination
- Personnel Hygiene : protective clothes & inner communication
- Personnel Training : Food safety & Induction training
Operations Management
- Raw Material Precurement
- Maintenance & Calibration
- Maintenance & Calibration
- Pest Control
- Food Fraud And Food Defense
- Traceability
Gold Standard Portal
- Dedicated portal to manage Gold Standard Pillars
- Real Time Monitoring
- Key Performance Indicators
- Key Performance Indicator available on gold standard portal
- Resource Center
Management Commitment
- Providing adequate resources for assurance of food safety
- Conducting regular management review meeting
- Conducting planned Internal audits
- Resolving customer complaints
- Reviewing key performance indicators
Stakeholders
Check Our Stakeholders
FSATO INSPECTION SERVICES
Frequently Asked Questions
Followings are common questions that our client mostly asked
What are the food safety regulations in India ?
India has several food safety regulations, including:
Food Safety and Standards Act, 2006: This act regulates the manufacture, storage,
distribution, and sale of food products in India.
Food Safety and Standards Rules, 2011: These rules provide guidelines for food safety and
standards in India.
Why is food safety important?
Food safety is crucial because it helps prevent foodborne illnesses, protects consumers' health, and ensures that food is safe to eat.
How to report food safety violations?
Consumers can report violations to local food safety authorities or through the FSSAI's online complaint system.
Choose Us
Why Choose Gold Standard
In the current landscape, food businesses are being held accountable not just by food regulators like the FSSAI, but also by an increasingly vigilant consumer base and the scrutiny of courts. Meeting basic regulatory requirements is no longer enough to maintain consumer trust and secure a competitive edge. Implementing the Gold Standard for Food Safety Culture—backed by certification from a professional agency—provides several strategic advantages
Build Reputation and Trust
Certification demonstrates a proactive commitment to food safety, building trust with consumers, regulators, and partners. A Gold Standard in food safety fosters brand loyalty and enhances reputation.
Mitigate Operational and Reputational Risks
A beyond-compliance food safety system reduces the likelihood of foodborne illness incidents, regulatory penalties, and costly product recalls.
Achieve Operational Efficiency
The integration of cutting-edge technologies, such as digital tracking and automation, reduces human error and increases operational efficiency.
Gain a Competitive Advantage
Businesses that achieve the Gold Standard will be recognized as leaders in the industry, opening doors to new market opportunities, international expansion, and strategic partnerships
Drive Long-Term Growth
Establishing a robust food safety culture aligned with global best practices supports sustainable growth and ensures resilience to evolving consumer demands and regulatory changes.
Contact
Check Our Contact